This online training course is essential for anyone that works with food, whether this involves making, selling, or serving items.
Upon completion of the 50 minute session, learners will be confident in their knowledge of food safety, while understanding techniques for the safe handling of food.
The course includes an introduction to food safety, also covering personal hygiene, cleaning, and storage.
- Food hazards and food poisoning
- Personal hygiene
- Cleanliness and cross-contamination
Duration and pricing
How it works
All E-Learning courses are delivered via our online Learning Management System (LMS), which is accessible on desktop, laptop, and mobile devices.
You will receive access to the LMS after booking a course.